Juicy chicken and fresh pineapple in a creamy coconut-lime sauce served over jasmine rice. Ready in 45 minutes.
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Juicy chicken and fresh pineapple in a creamy coconut-lime sauce served over jasmine rice. Ready in 45 minutes.
Tender chicken in rich garlic-Parmesan cream sauce with spinach
Golden chicken strips with a crispy coconut crust, perfect for dipping as a main or appetizer.
Spicy Korean chicken in crisp lettuce with tangy crunchy slaw — bold, fresh, and quick to prepare.
Fluffy fried rice wrapped in a tender golden omelette, drizzled with ketchup for a comforting Japanese classic.
Creamy lemon mafaldine with tender broccoli florets — a bright Italian vegetarian dinner in 35 minutes.
Crispy filo triangles filled with artichokes and melted Graviera cheese for a savory Greek-inspired appetizer.
Tender salmon cubes glazed with sweet and spicy hot honey sauce, ready in just 25 minutes.
Crunchy barley rusks loaded with Cretan feta, tomatoes, olives and herbs. A classic Greek meze in 30 minutes.