Fruit And Cheese Kabobs (Printable)

Refreshing combination of fresh grapes, strawberries, pineapple and cheese cubes on skewers.

# What You Need:

→ Fruits

01 - 1 cup seedless green grapes
02 - 1 cup seedless red grapes
03 - 1 cup fresh strawberries, halved
04 - 1 cup pineapple chunks

→ Cheese

05 - 8 oz cheddar cheese, cut into 1-inch cubes
06 - 8 oz Monterey Jack or mozzarella cheese, cut into 1-inch cubes

→ Garnish

07 - 2 tbsp fresh mint leaves

→ Equipment

08 - 12 wooden skewers

# How-To:

01 - Wash and dry all fruits thoroughly. Hull strawberries and cut them in half if they are large.
02 - Cut both cheddar and Monterey Jack (or mozzarella) cheeses into uniform 1-inch cubes.
03 - Thread each wooden skewer with an alternating pattern of fruits and cheese cubes, mixing colors and flavors for visual appeal.
04 - Arrange the finished kabobs on a serving platter. Garnish with fresh mint leaves if desired.
05 - Serve chilled or at room temperature. Enjoy immediately for best freshness.

# Expert Tips:

01 -
  • They come together in literally 15 minutes, leaving you more time to actually enjoy your party
  • The sweet and salty combination makes them disappear faster than you can say appetizer
02 -
  • Dry your fruit completely or the cheese will get soggy and nobody wants that
  • Cheese cubes straight from the refrigerator are easier to handle than room temperature ones
03 -
  • Assembly line style preparation goes much faster than doing one skewer at a time
  • These are actually perfect for getting kids involved in kitchen prep