Sweet Homestead

Warm baked pears stuffed with feta, honey, cranberries, cinnamon and lemon zest; garnished with fresh mint.

Toasted baguette with ricotta, sliced strawberries, basil and balsamic for a bright, easy Italian starter.

Soft, chewy no-bake peanut butter cookies made with quick oats and a buttery sugar base. Ready in minutes.

Decadent chocolate Bundt shaped as a holiday wreath, glazed and garnished with sugared cranberries and rosemary.

Tender coconut cookies with rich buttery texture, perfect for afternoon treats or dessert.

Fluffy sponge squares coated in raspberry icing and coconut, a colorful Australian treat.

Delightful ultra-moist banana bread bursting with flavor, ideal for breakfast or snacking.

Moist baked donuts with luscious strawberry buttercream frosting, perfect for breakfast or dessert.

Moist strawberry lemon cake with tangy cream cheese frosting, bursting with fresh berry and citrus flavors.